Tag Archive: summer


DNA- Summer Spins


Tune into the frequency of Mumbai’s hottest DJs and get the low-down on the summer’s biggest anthems.

DJ Janux

DJ Janux In his ten years on the decks, local DJ Janux spins psytrance, progressive and tech house. His music has crossed waves toAmsterdam,London and NYC amongst others. DJ Janux’s ideal venue would be The Shaman Sorcery Summit in the Amazon back in 3077 B.C. But for now the mixer must content himself with a summer tour to Nepal, playing at the ‘Mountain Madness’ three-day outdoor festival and then onto Factory club in Katmandu for Nepali New Year.

The DJ’s ideal tour partner would be Stevie Wonder, “so that I could tell him there are 20,000 people on the dance floor and he wouldn’t know the truth” he exclaimed. And if he had to hear one song on loop for a whole year? “The would be Maybe next year by Meiko” the mixer joked

DJ Janux’s summer picks  “Sad Movies by Orca. A party-busting and iconic track with samples of 1950s movies combined with driving dance floor beats.”

Quench by Golong. “Twister and melodic track that moves through several spaces. It has lots of samples and loony sounds.”

Teleporter by Avalon. “Great track to play at outdoor parties during the day, superb groove and psychedelic melodies.” 

Welcome to Summer by Artist Headroom. “Clean groovy positive track with a lot of power.”

DJ Sa Credited asIndia’s premier hip hop spinners, DJ Sa packs hip hop, reggae, dancehall, and mash-ups in his arsenal. The DJ packs a political punch too. “I would love to have DJed during political activist Gandhi’s fight for freedom. Since he preached non-violence, music with a political message could be used as a different approach to protest.”

DJ Sa is following the ‘I am Music Tour’, featuring hip-hop superstars Nicki Minaj, DJ Khaled, Ace Hood, Young Money, and Lil Wayne, with envy. “I would love to be on the ‘I am Music Tour’ right now. Waynehas some of the craziest energy-driven live shows.” However Sa has his own plans, “I’m just about to go to Pune to open for the R&B singer Akon’s performance, then songster T-Pain’s concert afterwards. I am then the official tour DJ for rapper Hardkaur on her world tour aroundMauritius,USA,Canada,South Africa, andAustralia.”

 

DJ Sa’s summer picks Bow Chicka Wow Wow by Mike Posner ft Lil Wayne. “This slow R&B tune is addictive and with a magic hook, plus it feautures the biggest name in hip hop, Lil Wayne.”

All of The Lights by Kanye West. “Massive club banger, whatever Kanye touches turns to gold!”

I Need A Doctor by Dr. Dre & Eminem. “Eminem provides some very personal lyrics and the song is taken from the most-anticipated album of the century, Dretox.”

Yeah 3x by Chris Brown “This is a return to form for Chris Brown since his peak when Forever came out, similar tempo and catchy hooks.”

Black N Yellow by Wiz Khalifa “This guy is on fire right now and, with the help of hit producers Stargate, is one of the biggest tunes of the year.”


 Cool off this summertime with some tasty cocktail recipes from Mumbai’s trendiest watering holes.

 

What? Pommegranza Where? Lalit Bar

Ingredients: 60ml pinky Vodka, Pomegranate seeds and Grenadine syrup.

How: Muddle the Pomegranate seeds in a Margarita glass and put Vodka and dashes of Grenadine syrup in the shaker with ice cubes. Then shake and strain in a chilled glass.

 

What? The Garden Where? Bonobo Bar

Ingredients: 45ml Tanqueray Gin, 200ml Tonic Water, 1/2 Cucumber, 1 Lime, Basil, Thyme, Rosemary, Mint.

How: Put small portions of the Basil, Thyme, Rosemary and Mint together, five-six slices of Cucumber, and one lime cut into six-eight pieces all into a cocktail shaker. Lightly muddle until the aromas are released. Add the Gin and Ice then top with Tonic and stir. Take a tall glass and rim it with a mixture of Salt and Pepper then pour the mixture into the glass. Top with Cucumber and Herbs as Garnish.    

“The cocktail has a limey taste and is an instant cooler with a refreshing feeling.” –Head Bartender Sandeep Singh.

 

What? Gooseberry  Where? Red Zen Bar

 

Ingredients: 30ml Grey Goose Vodka, 30ml Jose Cuervo White Tequila, 90ml Cranberry Juice, 30ml Pineapple Juice.

How: Mix together in a shaker, then strain over fresh ice in a chilled Hurricane glass. Serve chilled and topped with a garnish of pineapple slice.

“Adding Elderflower cordial adds a tasty level of sweetness for the drink and serving the Gooseberry with vodka sorbet is a perfect summer option.” –Barman Kevin.

What? Whisky Crusta Where? Bonobo Bar

Ingredients: 60ml Whisky, 5 Lemon rind strips, 5 Orange rind strips, 3 drops of Bitters, 1 teaspoon of sugar.

How: Pour Whisky into a glass along with Sugar and Lemon andOrange rinds. Burn the outside of the glass then slowly tilt the glass and bring the flame to the top of the drink and apply the flame to the drink. Let the drink burn slowly for about 20 seconds then blow out the flame and add three drops of bitters then stir.

What? Bubblegum Martini Where? A Bar

Ingredients: 45ml Gordon’s Gin, 15ml Martini Extra Dry, 10ml Bubblegum Syrup.

How: Mix together in a shaker with ice, shake well then pour it into a Martini glass.

 “This fainted pink martini has a unique, sweet flavor which excites the taste buds and lets the bubblegum flavor come through. It is very easy to prepare at home for a house party,” -Barman Rajkumar.

 

 

Bombay Mary(right) & Blueberry Basil Martini(left) Trilogy.

What? Bombay Mary Where? Trilogy

Ingredients: 45ml Vodka, 5 dashes of Tabasco sauce, 3 drops of Worcestershire sauce, 2 pinches of Pepper, 1 pinch of Salt, 1 scoop of ice, a wedge of Lime, Guava juice and Chili powder.

How: Pour into a cocktail shaker, add ice, Vodka, Pepper, and Salt. Top up with Guava juice,Tabasco, and Worcestershire sauce then stir. Strain the liquid into a high ball glass rimmed with Chili powder then serve. 

“My signature cocktail is something refreshing that can be served with brunches. I took inspiration from the Guava with Salt and Chili powder sold on Mumbai’s streets.” – Keenam Tham, co-owner.

What? Blueberry Basil Martini

Ingredients: 60ml Vodka, 20ml (half sugar syrup, half lime syrup), 20ml Blueberry syrup, 30grams Blueberry, 3 leaves of Basil.

How: Grind the Blueberry and Basil leaves together. Then put all the ingredients with ice in a cocktail shaker, shake well, pour and serve in a Martini glass.

“Mumbai summers can get unbearably hot and humid and the concoction of basil and blueberry can be extremely soothing. The sweet taste of blueberry and a slight hint of basil guarantees a refreshing coolness.” –Keenam Tham, co-wner.